Recipe: Appetizing French onion zoodle bake

French onion zoodle bake. French onion soup is probably one of the world's best culinary inventions. Let zoodles drain of excess moisture while you cook the chicken and. French Onion Zoodle Bake has all the flavors of the classic French soup, but with a healthy, hearty twist!

While the onions are cooking turn those zucchini into noodles. In a large bowl combine, zucchini noodles, French onion mixture and most of the cheese (save some for the top.) There are some casseroles that attempt to approximate an entire healthy meal in a single baking dish, maybe involving some rice and some chicken and some sensible broccoli. And then… then, there are casseroles that are unapologetically creamy, meant solely to. You can have French onion zoodle bake using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of French onion zoodle bake

1. Prepare 1-2 of huge onion sliced thin, your choice.
2. It's 4 of zucchini.
3. You need 3 cups of beef broth.
4. It's 1/4 cup of sherry cooking wine.
5. Prepare 2 tbls of Worcestershire.
6. It's of Fontaine cheese.
7. It's 3 tbls of butter.
8. It's 1 tsp of sugar.
9. It's of salt pepper.

Love the taste of French Onion soup? This super-savory dish draws its inspiration from Taiwanese beef noodle soup, then gilds the lily with a Dutch oven's worth of sweet, slow-simmered onions—the best part of French onion soup. This French Onion Zoodle Bake is the perfect ying and yang when it comes to comfort-healthy food. Spoon the beef mixture over the noodles.

French onion zoodle bake step by step

1. Slice a big ass onion.
2. Heat the butter in a non stick pan.
3. Sauté onions for about 5 minutes..
4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes..
5. Add broth and sherry. Simmer for around 10 to 15 minutes.
6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl.
7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth.
8. Pour zucchini into greased dish..
9. Add cheeses. Bake 20 minutes. Cheese will brown when ready.
10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating..
11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy.

Sprinkle with the croutons and cheese. Tip: Be sure and give the onions enough time to caramelize. This French Onion Chicken Zoodle Bake Makes Healthy Eating Easy. Gently fold in cooked egg noodles and pour into prepared pan. Sprinkle with reserved crumbled bacon and some Recipe adapted from Plain Chicken.

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