Easiest Way to Make Delicious French Onion Soup
French Onion Soup.
You can have French Onion Soup using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of French Onion Soup
- It's 9 of Large Yellow Onions, Julienne.
- Prepare 2 T of Olive Oil.
- It's 3 Cloves of Garlic, Minced.
- It's 1 C of Dry Red Wine.
- You need 3 1/2 Qt of Beef Stock.
- It's 3 of Bay leafs.
- You need 2 T of Thyme, Fresh.
- You need to taste of Salt/Black Pepper.
French Onion Soup instructions
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil.
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally..
- Add garlic, then deglaze the pan with the red wine. Reduce to half..
- Add the beef stock, bay leaf, thyme, and seasoning..
- Let it simmer for about 45 minutes..
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!.
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