Easiest Way to Prepare Tasty Perkedel Crab Sticks (Fried Potato Balls with Crab Sticks)

Perkedel Crab Sticks (Fried Potato Balls with Crab Sticks). Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of flavor. Unwrap crabsticks and line them on foil or a plate.

If you are bored of serving french fries or mashed potato etc as your side dish, maybe you should cuttlefish balls, crab stick, Beansprout, White noodle, White pepper, Chicken powder, Left over chicken with tomato sauce. The Best Crab Sticks Recipes on Yummly Today I'll show you a simple crab recipe to make the tasty crab sticks. You can cook Perkedel Crab Sticks (Fried Potato Balls with Crab Sticks) using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Perkedel Crab Sticks (Fried Potato Balls with Crab Sticks)

1. It's 400 gr of Potatoes, washed and peeled.
2. Prepare 5 of Crab sticks, sliced finely.
3. Prepare 1 of leek, sliced finely.
4. You need 1 of celery, sliced finely.
5. It's of Puree:.
6. It's 1 clove of shallot.
7. Prepare 1 clove of garlic.
8. You need 1/4 of nutmeg.
9. Prepare 1/4 tsp of ground blackpepper.
10. Prepare 1 1/2 tsp of salt.
11. You need 1/4 tsp of chicken powder (optional).
12. You need 1/4 liters of oil for frying.
13. It's 1 of egg + 1 white egg, mix well.

Food: crab sticks, cheese, garlic, mayonnaise, and greens. Crab sticks or Surimi is an imitation crab meat usually made from fish paste. They are full of flavors, very tasty and very addictive. See more ideas about Crab stick, Crab, Ingredients recipes.

Perkedel Crab Sticks (Fried Potato Balls with Crab Sticks) step by step

1. Put all ingredients on your table. Steam potatoes for 17 minutes. While waiting for potatoes, slice crab sticks, leek and celery. Make puree for seasoning from shallot, garlic, nutmeg, pepper and salt. After 17 minutes, take out potatoes from steamer and mashed..
2. In medium bowl mix well mashed potatoes and all ingredients. *You can taste this batter, if it less taste, you can add a pinch salt. Use dinner spoon to make round shapes and do till all batter over..
3. Btw this is fusion recipe, if you want original recipe, change crab sticks with 50-80 grams ground meat and saute with 1 tsp butter and seasoning with a pinch salt. See in this picture..
4. Preheat oil in frying pan. Coat batter with egg..
5. Put batter ball one by one into the oil. Fry over low heat. I use a dinner fork to flip the batter when fried. Tips: to help make sure the batter does not disintegrate, fry one side for 1-2 minutes until golden, then flip the other side and wait for 1-2 minutes, take out from pan and drain on paper towels..
6. Serve it warm as your side dish or for kid's meal... Happy Cooking 😊.
7. Savory and moist... yummmyyy... 😋😋😋.

For the last couple of years, deep fried crab sticks has managed to make its way up th. Please stick to basic discussion etiquette and refrain from insulting or harassing others. I got the sticky honey roast recipe from the commission quest that gives the crab, ham and veggie bake recipe. Traditional kue snacks — a collection of steamed or fried snacks with rice-flour and coconut sugar-based A traditional thick scorched rice cracker, made from cooked rice that stuck in the inner part of rice Most common perkedel are made from mashed potatoes, yet there are other popular variants. Fried Chinese Crab Balls: These little guys make awesome hors d'oeuvre, as well as elegant entrées.

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