Easiest Way to Cook Yummy No Bake French Silk Pie

No Bake French Silk Pie. This vegan French Silk Pie is a smooth, fluffy, melt-in-your-mouth vegan chocolate pie topped with dairy-free yogurt or whip. Doesn't stop me from wondering what the next bar will taste like… So that brings me to this no-bake vegan French Silk Pie… a new and rather necessary. Most French silk pie recipes call for raw eggs, but I gently cook them first.

Chocolate sprinkles or miniature chocolate chips can also be used as a garnish for this pie. Hot summer days are just around the corner (we hope), so this month we'll be featuring easy no-bake First up, Tieghan of Half Baked Harvest shares her recipe for this incredible French silk pie, with a salty pretzel crust. Here's how to make one of. You can have No Bake French Silk Pie using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of No Bake French Silk Pie

1. Prepare 1 of pie crust.
2. It's 2 sticks (1 cup) of unsalted butter (at room temp).
3. Prepare 1 1/2 cups of granulated sugar.
4. Prepare 4 oz of unsweetened chocolate; melted in microwave & slightly cooled. (I used Ghiradelli 100% chocolate).
5. It's 2 tsp of vanilla extract.
6. Prepare 2 tbsp of Hersheys Cocoa powder.
7. Prepare 1/4 tsp of instant espresso powder.
8. It's 4 of large eggs.
9. It's 1 of whipped cream.
10. You need 1 of Hersheys candy bar; shaved.

Here's how to make this easy chocolate french silk pie recipe that was a Pillsbury Bake-Off winner! vegan, gluten-free, paleo, refined sugar free. This simplified version of classic French Silk Chocolate Pie from the Pillsbury Bake-Off® Contest is rich, indulgent and every chocolate lover's dream dessert. For pretty presentation, top with sweetened whipped cream and chocolate curls.

No Bake French Silk Pie step by step

1. In a large mixing bowl, beat sugar & butter until light & fluffy.
2. Add melted unsweetened chocolate, vanilla extract, cocoa powder, espresso & scrape down bowl. Beat until mixed well..
3. Then add eggs, ONE at a time, beating for 5 mins between each egg. So for 20 mins total. (This is necessary to get that silky texture & for the pie to set).
4. When done mixing it should be silky with no lumps! Now pour filling into pie crust, smooth out & top with whipped cream also smoothing the whipped cream out..
5. Shave your hershey candy bar & garnish pie with the shavings. Place in fridge for no less than 4 hrs & no more than 2 days. The longer the pie sits in the fridge the better it sets😉.

MORE+ LESS Classic French Silk pie is making really simple, just cream the butter and sugar, stir in melted chocolate and add vanilla, eggs and pour into the crust. But since many people have serious issues about eating raw eggs product I decided to make some changes and cook the filling. Pie Crust - For ease I like to use a pre-baked crust. My Sugar Cookie Crust and No Bake Shortbread Crust work really well, or you can use your favorite store bought one. (More pie crust suggestions under the Variations heading below!) Chocolate Chips - I like to use. This easy French Silk Pie is made with a fluffy, rich chocolate filling and no bake Oreo pie crust, topped with sweetened whipped cream and chocolate shavings.

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