How to Prepare Perfect Hungarian Rice

Hungarian Rice.

You can cook Hungarian Rice using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hungarian Rice

1. Prepare 2 Tbs of butter.
2. Prepare 2 Tbs of canola oil.
3. Prepare 2 1/2 cups of Uncle Ben's original rice.
4. You need 5 1/2 cups of chicken broth.
5. Prepare 1 of bay leaf.
6. It's 1 of large diced onion.
7. Prepare 1 of large diced green pepper.
8. You need of salt optional.

Hungarian Rice instructions

1. In a 6-quart pot, heat butter and oil. Add in rice and brown it. Add in onion and peppers. Cook for 5 minutes..
2. Add broth, bay leaf and salt (optional) cover and bring to a boil. Once it starts to boil, turn heat down to low and cover pot. Cook for 20 minutes..
3. After the 20 minutes stir the rice, recover and let stand for 10 minutes..

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