Easiest Way to Cook Appetizing French baguettes
French baguettes. How to easily make traditional French Baguettes at home. Yes, you can make real French-style baguettes at home in your own kitchen. Chef John tells all the secrets in this fun recipe.
Here's a simple baguette recipe that will amaze you. The popularity of French Baguettes comes from the French bread laws that are very specific in France. Traditional baguettes have to be cooked with no chemical ingredients or additives. You can cook French baguettes using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of French baguettes
- Prepare 1 cup of lukewarm water.
- It's 2 1/2 cups of flour.
- Prepare 1 1/2 tsp. of yeast.
- Prepare 1 TBL of sugar.
In an attempt to save traditional French baguettes from widespread industrialisation, France passed Today, these new 'traditional baguettes' make up about half of the baguettes sold in large French. Traditional baguettes flavored the French way. Organic French-Style Flour is our preferred flour for making authentic French-style baguettes, so we encourage you to splurge on this unique product. This recipe shows how to make perfect crusty baguette and mini baguette for sandwich rolls.
French baguettes instructions
- Beat thoroughly until dough makes a smooth ball..
- Let rise until doubled in bulk..
- Cut into 2 strips for narrow loaves or leave whole for a big fat one..
- Bake at 400 for 25 min..
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