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How to Prepare Perfect German potatoes salad

German potatoes salad. Check Out German Potato Salad On eBay. Add onion to the bacon grease, and cook over medium heat until browned. Add the vinegar, water, sugar, salt and pepper to the pan.

German potatoes salad The German potato salad found in the states is a result of altering the dish for the usual reasons: lack of access to certain ingredients a during the dish's journey here, and some changes due to American tastes. A good example of this process is American Goulash. Try heating up the leftovers in a skillet and you'll be in for a real taste treat! You can have German potatoes salad using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of German potatoes salad

  1. You need 4 of large bakers potatoes.
  2. You need 12 of eggs.
  3. It's 1 of small diced onion.
  4. You need 1/2 cup of vinegar.
  5. It's 3 cups of vegetable oil.
  6. It's 1 tsp of salt (to taste).
  7. It's 1 Tbls of pepper.

A much more traditional German potato salad which, of course, has no mayo. It has tangy, fresh flavors and can be served cold or at room temperature. THE BEST German Potato Salad is a warm potato salad recipe featuring tender red potatoes and bacon in a tangy dressing for the ultimate summer side dish! If you're a fan of potato salad, be sure to check out my Simple German (Swabian) Potato Salad Schwäbischer Kartoffelsalat , Herb & Greek Yogurt Potato Salad , or Classic Potato Salad !

German potatoes salad instructions

  1. Boil potatoes 40 minutes.
  2. Boil eggs 20 minutes(sprinkle salt liberally over the top of eggs) helps to remove shell later.
  3. Nice onion.
  4. Run cold water over potatoes and eggs to cool rapidly..
  5. Peel potatoes and chop, peel eggs and chop. Add together with onion, oil, vinegar, salt and pepper..
  6. Add more oil if needed. Potatoes will soak it up..

Place potatoes in a large pot with the yellow onion and cover with cold water. Cook, on the grates of the grill, or on a burner, until tender. In a large pot, cover potatoes with water and season generously with salt. This authentic German potato salad recipe came from Speck's Restaurant, which was a famous eating establishment in St. I ate lunch there almost every day and always ordered the potato salad.

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