Recipe: Tasty Pasta Con Le Braciole

Pasta Con Le Braciole.

You can cook Pasta Con Le Braciole using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Pasta Con Le Braciole

1. Prepare 4 of Garlic cloves.
2. Prepare 2 TBS of Olive oil.
3. Prepare 5 of thin cut beef steaks.
4. It's 1/2 cup of parsley.
5. You need 1/2 cup of cubed provolone cheese.
6. You need to taste of Salt and pepper.
7. Prepare 1 Qt of jar of Zanni's Ready Made Sauce (Any flavor except Marinara).
8. It's 8 cups of water.
9. You need 1 box (16 oz) of spaghetti.
10. It's 1/2 cup of parmigiano cheese.

Pasta Con Le Braciole step by step

1. Chop 2 garlic cloves, parsley, and cube provolone cheese. Mix together..
2. Lay thin steaks on a flat surface and fill with garlic, parsley and provolone mix. Roll steaks and tie both ends with thread to prevent unrolling..
3. In a frying pan, add 2 tbs olive oil and 2 chopped garlic cloves. Sauté till golden brown..
4. Add rolled steaks to sautéed garlic and fry at medium heat for 5 minutes, stirring frequently..
5. Add Zanni's Ready Made Sauce and bring to a boil. Simmer at low temperature for 20 minutes..
6. Boil 8 cups of water, salt to taste. Cook pasta of choice according to box instructions..
7. Top pasta with sauce and braciole. Sprinkle with Parmigiano cheese..
8. 🍝Serve Pasta con Braciole🍝with a sprinkle of parmigiano cheese🍴a slice of garlic bread🥖a garden salad🥗with fresh lemon dressing🍋and a cool glass of red moscato🍷.

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