Easiest Way to Prepare Yummy Palmier cookies

Palmier cookies. French palmier cookies look like they'd involve a million steps, but did you know you can make them with just three ingredients? These French Palmiers Cookies (Elephant Ear Cookies) are fantastic and so easy-to-make. Palmiers are crisp, buttery, sweet, and very elegant.

These are a very easy light, crispy, flaky A palmier translated from French simply means 'palm tree', pig's ear or elephant ear. Sliced into individual cookies, this is what gives the palmiers their distinctive "palm" or elephant-ear Slice into cookies: After chilling, transfer the log back to the work surface. Use a sharp knife to slice. You can have Palmier cookies using 4 ingredients and 13 steps. Here is how you cook it.

Ingredients of Palmier cookies

1. Prepare of for the cookies.
2. Prepare 1 packages of puff pastry.
3. It's 6 tbsp of ground cinnamon (or more if you like!).
4. Prepare 2 cup of granulated sugar.

Transfer to a baking rack to cool. The answer to this cookie conundrum is the palmier, or elephant ear cookie. A simple French classic, and even though it's French don't let that scare you. Looking for sweet cookie recipes, the latest fashion trends and inspo, or a way to up your If you aren't already familiar with the crunchy, delicate, heart-shaped cookie, you're about to get to know it.

Palmier cookies instructions

1. Preheat oven to 400°F.
2. Mix together cinnamon and sugar in a medium bowl.
3. Sprinkle a bit of the cinnamon sugar onto your work surface.
4. Take puff pastry out of the freezer.
5. Roll puff pastry with roller until its about1/8 of an inch thick..
6. Sprinkle the pastry with most of the remaining cinnamon sugar (save a little!).
7. Take one long end of the pastry and roll it onto itself until you reach the middle of the pastry (like you're rolling a jelly roll).
8. Roll the other end until the two meet.
9. Cut the rolled pastry into 1/2 inch segments (so they look kind of like handlebar moustaches).
10. Roll the segments in the remaining cinnamon sugar.
11. Place on a cookie sheet, with enough room for them to expand.
12. Bake for 6-10 minutes.
13. Allow to cool and enjoy!:).

Palmier cookies: fun to say, fun to make and delicious to eat! The name means "palm tree" in These puff-pastry based cookies are found in many boulangeries across France and are a staple of the. Palmier. (Palm Leaf Cookies, Pig's Ear, Elephant Ear Cookies, French Hearts, Shoe-Soles, Glasses, Schweineohren, Palmeritas, Jalebi, Orejas, Cœur de France, Pastry Hearts). Transfer cookies to a parchment paper-lined baking sheet and sprinkle with remaining tablespoon of sugar mixture. They are also known as Elephant Ears, Palm Leaves and French Hearts.

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