Recipe: Delicious Dutch apple cake
Dutch apple cake. Dutch Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. Arrange the apple slices over the batter. (They will sink to the bottom.) Sprinkle over a tablespoon of Remove the cake from the oven and allow to cool in the tin. Cut into squares and serve warm with.
Delicious apple cake with a crispy topping. Super moist and soft dutch apple cake which has a soft texture inside but it has a sweet apple layer and a crunchy sugary top. Press the mixture on the bottom of a buttered coffee cake pan. You can have Dutch apple cake using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Dutch apple cake
- Prepare 200 grams of butter.
- It's 200 grams of caster sugar.
- Prepare 4 of eggs.
- You need 200 grams of self raising flour.
- It's 2 of apples.
- It's 10 ml of cinnamon.
- You need 10 ml of demerara.
Press the apple slices into the dough, putting them close enough to overlap. Dutch Apple Cake Recipe - Rachel Allen Dutch Apple Cake Recipe. Super moist and soft dutch · Whether you call it Jewish apple cake, Dutch apple cake, or German apple cake, this easy. This Dutch Apple Cake recipe is a delicious cake idea.
Dutch apple cake instructions
- get a bowl for mixing.
- preheat oven to 180 centagrade.
- put all the ingredients into one bowl and whisk till smooth.
The beauty of this cake is that the fruit sinks to the bottom as it cooks, leaving a light sponge on top with a lovely sugary crust. Dutch Peach Cake: Substitute peeled, pitted, thinly sliced peaches for the apples. This easy and delicious Dutch apple cake recipe is perfect for holiday potlucks. Dutch Apple Cake Is the Perfect Dessert for a Potluck. An easy procrasti-bake or holiday potluck addition.
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