Recipe: Perfect Butternut Squash Croquettes

Butternut Squash Croquettes.

You can cook Butternut Squash Croquettes using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Butternut Squash Croquettes

1. It's 1 of butternut squash (small one about 600 g).
2. You need 20 g of butter.
3. Prepare 1/2 teaspoon of salt.
4. It's 1/4 teaspoon of Nutmeg.
5. Prepare 4 tablespoon of Flour and more for dusting.
6. It's of As needed Breadcrumbs or panko.
7. You need 1 of Egg, beaten.

Butternut Squash Croquettes step by step

1. Peel and cut butternut into cubes. Steam butternut about 10~12 minutes..
2. Add butter, salt, nutmeg and mash butternut in a bowl!.
3. Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour..
4. Dust each ball with flour..
5. Dip the balks into the beaten egg. Roll in bread crumbs..
6. Fry your butternut croquettes in hot oil until golden brown..
7. When it turns this color, you can eat!.
8. Here you are!.

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