Recipe: Perfect Baked Tortellini with Ricotta and Mozzarella cheese 🧀

Baked Tortellini with Ricotta and Mozzarella cheese 🧀.

You can have Baked Tortellini with Ricotta and Mozzarella cheese 🧀 using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Baked Tortellini with Ricotta and Mozzarella cheese 🧀

1. It's 1 bag (20 ounce) of tortellini (your favorite flavor !).
2. Prepare of Salt for boiling water.
3. Prepare of Olive oil cooking spray.
4. Prepare of 1 jar pasta sauce (24 ounce) (your favorite flavor!).
5. Prepare 1 container (15 ounce) of whole milk ricotta cheese.
6. Prepare 1/8 teaspoon of black pepper.
7. It's 1 tablespoon of Italian seasoning.
8. Prepare of 2 cups shredded mozzarella cheese.

Baked Tortellini with Ricotta and Mozzarella cheese 🧀 step by step

1. Boil tortellini until slightly done, about 3 minutes, don’t forget to salt your water!.
2. Drain tortellini and place into a large baking pan that has been sprayed with olive oil cooking spray........
3. Pour your pasta sauce all over tortellini, then stir tortellini lightly, making sure you coat them well with the sauce........
4. Place several spoonfuls of your ricotta cheese all around tortellini.......
5. Now sprinkle your black pepper and Italian seasoning all over ricotta cheese........
6. Next, place your shredded mozzarella cheese all over ricotta cheese...........
7. Cover baking pan and place in a preheated 350 degree oven for 40 minutes........
8. Uncover baking pan and place back into oven and cook for another 10-15 minutes, or until cheese is golden on top.......
9. Let cool for several minutes, then serve and enjoy 😉!!!.

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